It is my Birthday and this morning i prepared rose milk pudding. These days puddings are available ready made in the shops, but nothing like homemade. So here I will give you a recipe on how to prepare the rose milk pudding.
Ingredients
Water : 250ml
China grass : 10gm (pieces)
Milk : 100ml
Sugar : 3 table spoon
Rose syrup : 5 drops
Sesame : 1 table spoon
Dates : 2 - 3 Nos
Rose milk pudding preparation
- Boil the water and add China grass to it.
- After china grass get melted add milk to it and keep stirring.
- When it becomes semi liquid consistency, add rose milk to it.
- Switch off the flame and pour it into a round plate.
- Garnish with dates and sesame when it gets cooled.
- Keep it in freezer.
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